Tag Archives: My New Roots

SO MUCH HAPPY!!!

The health store makes me so happy – bought lots of the goodies I’ve been meaning to get for a while, some to make this – which is deeeeelicious and helpful to “keep you moving” and I don’t mean moving as in like the dancing I did to this song by Fly My Pretties at 6am while I waited for the bus in the dark and cold. I’m talkin’ more about #2 type moving. Both are good kinds of moving, my dancing isn’t to be compared to the #2, just the goodness of doing that regularly. Although eating this bread might make you want to dance – does one really need an excuse to bop along to their fave song while waiting for a bus? Nay. I even threw my arms up in the air when the song really gets into it’s crescendo. I did tone it down a bit when cars passed, didn’t want to look too crazy at that time of day. 

Image

I also picked up some of the missing ingredients from the chia porridge I plan to concoct – so far I have coconut milk, cinnamon, cardamom, almond milk and cacao. Will let you know how it turns out. And for dinner tonight THIS I pre-made the sauce last night while I soaked my lentils overnight. I haven’t made it before but the sauce tastes AMAAAAAAZING!!! Health is wealth 🙂 I will be all up in the blogosphere with photos of my abundance bowl attempt in my next post. 

It is safe to say that I love My New Roots – her, Sarah’s, recipes make me happy and she has a lovely, flowing, light hearted way of writing. Not sure if I ever posted on the “best lentil salad ever” but it surely deserved a post all of it’s own. Much, MUCH happy!

Image

It’s not unusual for me to feel this happy, I have felt happy on a pretty regular basis for most of my life – but I do wonder where it stems from because I am a naturally analytical lass. I read something once about how people with the blood type A should just get up and go when they wake up and not sleep in, and I think, even though there is nothing worse to me than waking up to an alarm and navigating my way to the shower through bleary eyes and pre dawn darkness, if I do get up without snoozing, I seem to function a lot better. Maybe it’s the reason I had a spring in my step this afternoon.

Maybe it’s the kelp powder I bought to help with my sluggish thyroid or the Giovanni conditioner I’ve always wanted but just never purchased that’s making me happy?

It’s funny, I’m not very good at spending money on clothes or shoes (unless I really need or love them) but I can happily spend money, without guilt, on healthy, organic, well meaning treats for myself and my body. 

On my way home from the spending spree, I walked past a little cafe on the corner a couple of blocks away from our new dwelling and I can’t wait to go and try it: Andrews on 8th located on the corner of St Andrews and 8th in North Vancouver. Not a lot of cafe’s in these parts, making REAL coffee (or the coffee a Kiwi is used to anyway), so I’m looking forward to the discovering.

Image

 

Well, it’s about time I put this computer down and head to my kitchen to concoct bread, bowls and breakfast. Sending my happy vibes out to you all xx

Weekend Getaway – Kiwi Style

Having not seen our friends, who live a few hours drive away, since the wedding back in January, we decided a little get together was in order. I scoured the NZ holiday house websites and we decided upon this little coastal gem: http://www.holidayhouses.co.nz/properties/2076.asp

A weekend was picked and anticipation ensued. The location of the bach was about half way between us and them so neither of us had to drive nausea inducing, windy coastal roads, yay! As well as L&P and jandals, NZ is kind of famous for narrow, coastal road ways.

We set off last Friday afternoon and after a quick coffee/gas stop and then a grocery stop we were there just after sun set. Joss had lit the fire and we quickly caught up on how everyone was, over a beer. Onemana, where the bach was, is quite tiny. Like, really really tiny, and has only a dairy and a small cafe so with rumbling tummies we jumped in the car and headed ten mins down the road to Whangamata for some fush and chups.

The weekend on the whole was relaxing with fairly good weather. The sun was shining both days but there was a fierce wind and finding a sheltered spot was a bit difficult. It died down on Saturday afternoon just as we had grabbed more beer, ready for the Saturday night, and arrived at the local skate park for the boys to have a play around.

I find it so good for the soul to catch up with old friends, chat about all of life’s little goings ons, relax and unwind while imbibing tasty beers and eating a bit too much food. We’re all in our late twenties/early thirties so having too much to drink and going to bed at 3am wasn’t so much on the agenda. Instead we played board games like Pictionary and Balderdash, and laughed a lot. I love the wholesome, shameless fun that comes with being a bit older and not so consumed with getting shit-faced or laid. Though, those things are still fun 😉

One of the things I looked forward to this trip so much for was because I volunteered to cook for everyone. Another way for us to be all brought together and add to the happy memories of the weekend – plus it’s a bit self indulgent for me to be able to do what I love, for the people I love.

The following photos are of the two breakfasts I cooked (I also cooked on Saturday night which was vegetarian nachos and cauliflower mac and cheese – recipe here – but there are no photos).

The vegetarian version of my infamous breakfast stack (it was meant to have hash browns as well, but they were in the freezer – out of sight, out of mind. A bit sad, but not a total loss by any stretch)

Image

In case you wish to try it at home: corn bread, sauteed spinach with garlic and olive oil, oven roasted mushrooms with herbs, oven roasted tomatoes with salt, pepper and olive oil, haloumi cheese and poached egg. I sometimes add a relish or pesto on the side. This one had pesto which I usually would spread on the corn bread but the kids eating it this time wanted to have the “full corn bread experience” as it was their first time.

This photo is of the non-vege version – just add bacon:

Image

On Sunday, as Scott and I had to leave a bit earlier than a casual brunch allows, I prepared a smoothie to start (no photo) containing banana, sweetened almond milk, soaked walnuts and vanilla – blended. I wanted to strain it to get the larger chunks of walnut that wouldn’t blend (used a stick blender, probably would’ve been better blended with an actual blender) but there wasn’t a strainer. The nuttiness was appreciated anyhow. To accompany (but not compliment) the smoothie, I had already baked a loaf of what I call magic bread AKA The Life Changing Loaf of Bread thanks to the amazing Sarah Britton of “My New Roots” fame. I topped toasted sliced of this bread with cream cheese, capers, smoked salmon and a bit of lemon zest and a small squeeze of lemon juice. Amaze balls!

Image

Suffice to say, there were groans of delight after a filling breakfast, on both days which made me quite a happy lass.

I spent yesterday afternoon trying to keep the goodness of the weekend going with a book in the sun. I even had to slip, slop, slap as the sun was feeling harsh and I have pasty ass skin. Later met my sister for a couple of drinks at a local pub where we hoped to win the “find the joker jackpot” but were unsuccessful. A trip via the supermarket on the way home to grab the weeks eats and home again to whip up some spaghetti alla puttanesca and a toasted caramelised onion and brie sandwich.

Should probably go to the gym after work today… 🙂 I hope you had a lovely weekend, whatever you did.